7 Step Evolution of Kitchen Appliances

7 Step Evolution of Kitchen Appliances

By Priya Raina

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Early Beginnings

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Kitchens once relied on manual tools like cast-iron stoves, wooden spoons, and mortar and pestles. Cooking was slow and labour-intensive

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Late 1800s Electrification

Electricity brought toasters, blenders, and coffee makers. These early electric tools made cooking easier and faster

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Post-War Advancements

After WWII, appliances like fridges, dishwashers, and microwaves became common, changing how food was stored and cooked

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Compact and Efficient 

In 1970s-80s the focus shifted to compact, energy-saving tools. Food processors, slow cookers, and mini-fridges became kitchen staples

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Smart Appliances

Appliances got smarter with touch screens, Wi-Fi, and voice control in the 2000s. Smart fridges and ovens became part of connected kitchens

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Sustainability 

In last decade, eco-friendly designs rose in demand. Energy-efficient models, eco modes, and sustainable materials became key features

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Integration and Automation (Today)

Modern kitchens use IoT, voice assistants, and automation. Smart coffee makers, air fryers, and instant pots make cooking effortless

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Click to invest in these kitchen essentials
 to unlock a world full of possibilities

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