Which sweets do you wnat to try on Makar Sankranti?
I still remember waking up early on Makar Sankranti, the smell of roasted sesame seeds filling the house before the sun fully rose. My grandmother would sit near the window, stirring jaggery slowly, telling me how this festival marks a fresh start. Outside, kites floated in the sky, but inside, the real celebration was happening in the kitchen. Every sweet had a story, every bite carried warmth, and the festival felt less about rituals and more about togetherness, shared smiles, and food made with care.

Which sweets do you wnat to try on Makar Sankranti?
Photo Credit: Unsplash
Makar Sankranti is celebrated when the sun enters the zodiac sign of Capricorn (Makar), marking the end of winter and the beginning of longer days. In 2026, the festival will be observed in mid-January across India under different names like Pongal, Uttarayan, and Lohri. It is a harvest festival that thanks nature for abundance and welcomes positivity, health, and new beginnings. Sharing sweets made from sesame, jaggery, rice, and coconut is an important part of the celebration, symbolising warmth, unity, and good fortune.
Also Read: Brighten Your Festivities: Top 5 Makar Sankranti Decoration Essentials
| Sweet Name | Key Ingredients | Cultural Significance | Texture & Taste | Why these ingredients are used to prepare this dish |
|---|---|---|---|---|
| Til Ladoo | Sesame seeds, jaggery | Shared to promote harmony and kind speech | Soft, slightly chewy | Sesame and jaggery provide warmth in winter |
| Patisha | Gram flour, sugar, ghee | Popular festive sweet in North India | Flaky, melts in mouth | Prepared for celebrations and family gatherings |
| Sweet Pongal | Rice, jaggery, ghee, nuts | Offered to the Sun God during harvest | Soft, rich | Marks gratitude for harvest and abundance |
| Til Chikki | Sesame seeds, jaggery | Easy-to-share traditional sweet | Crunchy, crisp | Long-lasting and ideal for festive sharing |
| Coconut Ladoo | Grated coconut, milk or jaggery | Common festive sweet across regions | Soft, mildly sweet | Adds variety and balance to the festive platter |
Til Ladoo is one of the most loved Makar Sankranti sweets. Made with roasted sesame seeds and jaggery, these round ladoos are simple yet meaningful.
Patisha is a flaky, melt-in-the-mouth sweet made using gram flour, sugar, and ghee. Popular in North India, it adds richness to the festive spread.
Sweet Pongal is a traditional dish prepared mainly during Pongal, which coincides with Makar Sankranti in South India. Made with rice, jaggery, ghee, and dry fruits, it is offered to the Sun God as a symbol of gratitude and abundance.
Til Chikki is a crunchy sweet made by mixing sesame seeds with melted jaggery and setting it into thin sheets. It is a popular Sankranti snack because it stays fresh for days and is easy to distribute among friends and neighbours.
Coconut Ladoo is a soft and mildly sweet treat made using grated coconut and condensed milk or jaggery. It adds variety to the festive plate and is especially loved for its smooth texture and gentle sweetness.
Makar Sankranti 2026 is the perfect time to reconnect with traditions through food that tells a story. These five sweets are more than festive treats, they represent health, harmony, and thankfulness. Whether you prepare them at home or share them with loved ones, they help keep the essence of the festival alive, reminding us that new beginnings are sweeter when shared. So why wait? Grab these deals from Flipkart before the festivities start.
1. When is Makar Sankranti in 2026?
Makar Sankranti will be celebrated in mid-January 2026.
2. Why are sesame-based sweets important on Makar Sankranti?
Sesame is believed to provide warmth during winter and is considered auspicious.
3. Is Makar Sankranti celebrated all over India?
Yes, it is celebrated across India under different names.
4. What is the significance of Sweet Pongal?
It is offered to the Sun God as a mark of gratitude for the harvest.
5. Can these sweets be prepared at home?
Yes, all these sweets can be easily prepared at home.